Homemade
Tartar Sauce
A great tartar sauce is so easy to make.
There's really no need to ever buy a bottle of it from the grocery store
again. Experiment with the amount of the Tabasco sauce to get just
the right amount of heat for your tastes.
Ingredients:
 | 1 cup mayonnaise (I prefer Hellmann's) |
| 2 Tablespoons chopped bread & butter pickles or
sweet relish |
| 2 Tablespoons finely chopped onion (best with
Vidalias) |
| Tabasco sauce to taste (5-10 drops) |
| Dash of Worcestershire sauce |
| 1/2 teaspoon lemon juice |
| Dash of celery salt |
|
|
Instructions:
Mix all ingredients thoroughly. Store covered in refrigerator until
ready to use. Serve with fried fish or use as a spread with a fish
sandwich.
